Heather Fullerton

Microbes are everywhere. In the food we eat, on our skin and on every surface we touch.

Tiny living organisms that spend their entire lives at a size too small to be seen with the naked eye, microbes include bacteria, protists, types of fungi and even some species of animals. Although…

Craig L. Moyer, a professor of biology at Western Washington University, recently co-authored with Mark T. Price and Heather Fullerton an article titled "Biogeography and evolution of Thermococcus isolates from hydrothermal vent systems of the Pacific," which was published in…

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