PBS chooses Bellingham to show sustainable economy

The crew filmed in a variety of locations: Lummi Island Wild, which practices sustainable reefnet fishing; the Willows Inn, a bed and breakfast that serves local fish and produce; a treetop office with a green roof that hangs over Chuckanut Bay; the Vehicle Research Institute at Western Washington University; Whatcom Educational Credit Union, which has built three LEED-certified buildings; Wood Stone Corp., which manufactures ovens; Mallard Ice Cream, which uses local ingredients; and the Community Food Co-op.